A Feast for the Senses

We’ll kick off the event with a delicious mushroom-inspired dish, lovingly prepared by our very own culinary expert, Claudene. As always, the meal will highlight the rich, earthy flavors of mushrooms, balanced with the freshest ingredients and an extra dash of love. To complement this feast, Claudene will serve her famous Chaga tea, brewed to perfection and known for its soothing and immune-boosting properties.

Hands-On Learning with Ashe

The heart of our celebration will be a hands-on workshop led by Ashe, our incredibly knowledgeable and passionate mycologist with over 20 years of experience. Ashe will guide us through an exciting mushroom-growing technique that’s both simple and effective. Attendees will learn how to create a thriving mushroom habitat at home, with tips and tricks to maximize yields and maintain healthy growth. No matter your level of experience, you’ll walk away with newfound confidence and the skills…